Sausage Stuffer - 10L - Vertical - incl 4 Filling Tubes

• 26/7/2026 - 297 €
• 18/12/2025 - 297 €
• 2/12/2025 - 300,37 €
• 27/11/2025 - 270,34 €
• 12/11/2025 - 277,84 €
• 17/10/2025 - 307,36 €

This sausage stuffer is made entirely from stainless steel and has a filling capacity of 10 litres. Using the crank, you can quickly and easily make a number of sausages at two different speeds. It also comes with four different sized filling tubes. For making a large number of sausages quickly, use this professional sausage stuffer with a filling capacity of 10 litres. This way, you won't have to deal with the hassle of making sausages manually. If you don't have a lot of space on your counter, then this vertical model is a great solution. When you order this robust sausage stuffer, you receive four filling tubes of different sizes: 16, 22, 32 and 38mm. Thanks to the hole in the pressure plate, very little air enters the casing during the process. Furthermore, the pressure plate is nicely closed with a seal. Fast sausage making is possible at two different speeds and, thanks to the manual crank, you keep control of the entire filling process. Simple and controlled sausage-making Before you start making sausages, you need to choose the right filling tube. The thicker the tube, the thicker the sausages that will come out of the sausage filler. Tilt the reservoir and place all ingredients inside. Slide the casing or artificial casing over the filling tube and turn the crank to fill. It is important that you hold the casing firmly and that no air gets into the sausage. It is also advisable not to fill too tightly, otherwise the sausage will not be able to be formed properly. Easy to clean in the dishwasher Regular cleaning is a must as there is always a risk of leftover residue in the reservoir, pressure plate or filling tube. Most stainless steel parts can be removed from the sausage stuffer for cleaning in the dishwasher. For the pressure plate, use a damp cloth and some disinfectant. After cleaning, the sausage stuffer can be reassembled for the next use. In addition, the sausage stuffer is equipped with four rubber feet so that it can be placed without slipping. Features Stainless steel housing, base plate, shaft and pressing plate The pressing plate is sealed with a seal The output section can be removed at once Two speeds for perfect dosing Stands on four rubber feet Pressing plate with a hole for venting Product specifications Net weight: 14kg Filling capacity: 10L Cylinder dimensions: Ø21,9 x 27cm Machine dimensions: W33 x D30 x H58cm Exit cylinder diameter: Ø5cm Including Four stainless steel filling tubes of Ø16mm, Ø22mm, Ø32mm and Ø38mm